Chicken Fingers and French Fries Healthy, Tasty, Fabulous. I never want to eat fast food again after eating this delicious homemade meal. It's so much better than fast food! I got both recipes out of my newest cookbook, Our Best Bites. The authors of this cookbook are fellow Utah Mormon Moms! I really like what I've made from it so far. Here's the link to their blog :
And here's the link to the Crispy Coconut Chicken Fingers: http//www.ourbestbites.com/2009/11/crispy-coconut-chicken-fingers/. I used less coconut and curry powder than the recipe called for. In the cookbook there is an apricot sauce recipe to go with the Chicken Fingers. Here is is: Whisk together 1 cup apricot-pineapple preserves, 2 tsp soy sauce, 1/2 tsp Dijon mustard and 1/8 tsp curry powder. I used just apricot preserves. I definitely recommend this sauce to go with the Chicken Fingers!
Here's the link to the French Fries. http://www.ourbestbites.com/2008/04/oven-steak-fries/ Oh, and I added mustard to the Fry Sauce. These are superb.
xoxo
j
YUM! Your salad looked so good too. I'm always so impressed with you Jesse!
ReplyDeleteThese look so good, I'm coming to your house next time you are cooking!
ReplyDeleteI also loved the cooking blog-I want to try this honey bbq recipe on there with you guys sometime.